SOLD OUT

SOLD OUT

Set Tapas Menu

£45.00pp

Menu TBC

Join us for a seasonal Christmas wreath making workshop on December 6th!

Hosted by Mel & Clare, this workshop will provide you with everything you need to make a beautiful Christmas wreath, as well as mulled wine and mince pies, of course.

Tickets: £55.00 per person, and include everything you need to make and take home a Christmas wreath, one mulled wine and mince pie.

Date & Time: December 6th, doors open at 6.30pm for a 7pm start. The workshop should last around 90 minutes.

Extras: the cafe is fully licensed, and hot, cold and alcoholic drinks will be available to purchase on the night, as well as sweet treats from our cake counter.

Fine print: this is a limited event with max. 12 attendants. Tickets must be booked by 29th November, and paid in full upon booking.

5 Course Set Menu

£45.00pp

Menu TBC

5 Course Set Menu

£45.00pp

Menu TBC

5 Course Set Menu

£45.00pp

Beetroot Cured Salmon with Creme Fraiche

Squash Risotto, Queen Scallops, Fried Sage

Belly Pork, Colcannon, Blackberry Ketchup, Port Jus

Apple Crumble Tart, Creme Anglaise

Experience a taste of British summer time at our Summer Banquet!

Amuse Bouche - Watercress & mint soup

Starter - Hake with summer vegetables & dill oil

Main Course - Roast chicken leg with charred sweetcorn, coconut & lime

Dessert - Tonka bean panna cotta with black pepper roasted strawberries

Petit Four - Gooseberry tart

Welcome to our Middle Eastern Night!

Doors: 6:30pm for a 7:00pm start

On-street parking available in the village

Menu:

Amuse bouche - ash with puy lentils & rice

Starter - Mezze platters

Main - Lamb Tagine

Dessert - Apricots, Honey & PIstachio

Petit Four - Turkish Delight

Join us on the 28th June for our seafood feast, with five courses taking you on a journey through the oceans!

£45.00 per ticket for 5 courses. Drinks available to purchase on the night.

Crayfish cocktail

Coquilles St Jacques

Thai Green Mussels

Bouillabaisse

Lemon Posset

Join us for our exciting new summer event: Doghs Pizza Party! Expect laid-back vibes, homemade pizzas, and mouthwatering cocktails. Tickets are £30.00 per person.

Included in your ticket:

Aperitivo - Aperol or Hugo Spritz, nibbles

Sharing Salads - Caprese, Caesar, Fennel & Citrus

Pizzas by the slice - Margherita, Spicy Pepperoni, Burrata Pistachio & Mortadella, Pesto Potato & Basil

To finish - Affogato

Also available on the night; great Italian wines, selected cocktails and good vibes!

Tickets are £45.00 per person for five courses.

Take a journey to the continent with our French bistro evening this May!

Amuse Bouche - twice baked cheese souffle

Starter - Quails eggs, hollandaise, truffle

Main - Daube of beef, dauphinoise potatoes, french beans

Dessert - Chocolate delice, praline

Petit four - Financier